A sustainable future requires being more sustainable today. At Hestia Hotel Hugo, you can take more responsible steps, whether it is waste sorting, conscious food enjoyment, or simply acting smarter in your hotel room. We have thought through these activities in our hotels so that more sustainable solutions are part of a normal daily routine. Your choices and actions also have a significant impact on this.
The Focus Hestia label marks information and tips on how to make more environmentally friendly choices as a hotel guest.
In the corridors of Hestia Hotel Hugo, you may notice small sorting bins. There is a place for packaging, paper and cardboard, bio-waste, and mixed municipal waste. Please be prepared that the sorting bin in the corridor replaces the trash can in your room, so please place your waste there.
The trash can in the room or bathroom is for mixed waste.
We only provide daily housekeeping if you require it. If you would like your room cleaned, please hang the cleaning sign on the doorknob by 12:00 PM at the latest. This way, we avoid water waste and pollution, as well as excessive processing of towels.
The impact of food cultivation and production on the planet is enormous – greenhouse gas emissions, excessive water consumption, and loss of biodiversity. Food waste only amplifies these problems. By reducing food waste, we take a major step towards more sustainable operations. Although results appear over time, the impact of small habits should not be underestimated.
There are also small tricks in the hotel room that allow you to act more sustainably. Clean drinking water comes from the tap; prefer it to bottled water. Also, remember to turn off the tap while brushing your teeth. When leaving the room, turn off the lights and close the windows. Small things, noticeable impact.