Always fresh ingredients, pure flavours and colourful dishes – the result is food that is full of contrasts, but by nature calm and harmonious, just like Estonians.
The Blu Holm restaurant’s pleasantly cozy atmosphere, good music, sunsets and culinary experiences provide experiences for the whole family. Just come and visit!
A la carte menu
At a resort, food shouldn’t just be something to fill your stomach. It’s part of the holiday experience. It is a moment of relaxation that helps you savor the present. That’s exactly the feeling behind our menu: each dish is designed to be a delicious stop along the way, but also a memorable experience.
In our kitchen, honest flavors take center stage, with fresh, high-quality seasonal ingredients and a genuine joy of cooking. The menu blends familiar, home-style tastes with influences from far-off places, all harmonized with the calm rhythm of this place – simple flavors, but not simplified ones.
The menu changes with the seasons and our good mood. Every dish is created to bring pleasure, spark warm emotions, and leave a lasting impression. For our guests, it should be a moment when time stands still and everything else fades away. Food can – and should – be an experience.
Head Chef of Blu Holm resto Piret Visnapuu
A la carte menu